The Science - When it comes to your blood sugar, there's no time for mystery. That's why Sugarbreak products are scientifically formulated at the optimal saturation levels, quantities and combinations. Our ingredients have been researched and tested in over 20 clinical studies, taking the guesswork out of natural.

Where Nature Meets Rx:
The Science of Sugarbreak

Gymnema Sylvestre - The intestine is lined with receptors throughout the absorptive external layers. Gymnemic acid molecules work to fill these receptors, blocking the intestine from absorbing sugar molecules. This promotes consistently healthy blood sugar levels.

White Mulberry Leaf

About the video

Watch the white mulberry leaf's journey through the gut, as it blocks the absorption of carbs and sugars. A one minute view to show how your relationship with breakfast, lunch and dinner can change.

How it works

Step 1: White Mulberry Leaf has a unique active ingredient that mimics the composition of a carbohydrate/complex sugar. Step 2: Enzymes required to convert carbs/complex sugars into glucose for energy attach themselves to the mulberry leaf extract instead. Step 3: While the enzymes are busy, the carbohydrates slip through, undigested, without being absorbed. Step 4: Because they're not absorbed, post-meal blood glucose is reduced by 42% and insulin usage is reduced by 41$.
Chromium Picolinate - A form of the mineral chromium that improves nutrient metabolism, showing 2.65% lowering of A1c, on average.
Banaba Leaf Extract - What it is: Banaba Leaf Extract is an efficiency booster that contains glucose reducing properties and weight loss benefits. What it does: Banaba Leaf Extract speeds up the transportation of glucose from your bloodstream to your cells, making it easier for them to use as energy.
Fenugreek Seed Extract - As one of the highest concentrations of naturally occurring fiber, Fenugreek Seed Extract slows down the digestion of carbohydrates and starches, reducing the rate of glucose entering the blood stream.
Green Tea - What it is: Metabolism booster at clinically proven amounts. What it does: 4% increase in energy over 24 hours.
Energize: Hydrate Smarter, Optimize Performance

Saliva Glucose Tracker

CORRELATION BETWEEN SALIVA GLUCOSE & BLOOD GLUCOSE

Results showed that saliva glucose is highly correlated to blood glucose (r = 0.77, P < 0.01). This suggests that saliva glucose may be used as a highly comparable estimator for blood glucose.

STUDY

Glucose estimation in the salivary secretion of diabetes mellitus patients

Diabetes, Metabolic Syndrome & Obesity: Targets & Therapy, 2012

An observational study was carried out in 121 patients.

Clinical Studies

2019
Suppression of Sweet Sensing with Glucose, But Not Aspartame, Delays Gastric Emptying and Glycemic Response
Nutrition Research
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2017
Isomaltulose (Palatinose™) - An Emerging Carbohydrate
Food Bioscience
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2017
Mulberry-extract Improves Glucose Tolerance and Decreases Insulin Concentrations In Normoglycaemic Adults: Results of a Randomised Double-blind Placebo-controlled Study
Research Article
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2016
Prevention Effects and Possible Molecular Mechanism of Mulberry Leaf Extract and its Formulation on Rats with Insulin-Insensitivity
Research Article
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2015
The Effect of Using Isomaltulose (Palatinose™) to Modulate the Glycemic Properties of Breakfast on the Cognitive Performance of Children
Journal of Nutrition
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2015
Mulberry Extract to ModULate Blood GlucosE Responses in NoRmoglYcaemic Adults (MULBERRY): Study Protocol For a Randomised Controlled Trial
Study Protocol For a Randomised Controlled Trial
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2014
Effect of Fenugreek (Trigonella foenum-graecum L.) Intake on Glycemia: a meta-analysis of Clinical Trials
Nutrition Journal
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2012
Mulberry Leaf Extract Reduces the Glycemic Indexes of Four Common Dietary carbohydrates
Clinical Trial/Experimental Study
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2012
Management of Diabetes and Its Complications with Banaba (Lagerstroemia speciosa L.) and Corosolic Acid
Evidence-Based Complementary and Alternative Medicine
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2011
Postprandial Substrate Use in Overweight Subjects with the Metabolic Syndrome After Isomaltulose (Palatinose™) Ingestion
Nutrition Journal
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2011
Isomaltulose Improves Postexercise Glycemia by Reducing CHO Oxidation in T1DM
Medicine and Science in Sports and Exercise
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2011
Effect of Extended Release gymnema sylvestre Leaf Extract (Beta Fast GXR) Alone or In Combination With Oral Hypoglycemics or Insulin Regimens for Type 1 and Type 2 Diabetes
Diabetes In Control Newsletter
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2011
Beneficial Effect of Chromium Supplementation on Glucose, HbA1C and Lipid Variables in Individuals With Newly Onset Type-2 Diabetes
Journal of Trace Elements in Medicine and Biology
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2007
Gymnema Sylvestre: A Memoir
Journal of Clinical Biochemistry and Nutrition
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2007
Exogenous Oxidation of Isomaltulose is Lower Than That of Sucrose During Exercise in Men
Journal of Nutrition
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2004
Effects of a natural extract of (-)-hydroxycitric acid (HCA-SX) and a combination of HCA-SX plus niacin-bound chromium and gymnema sylvestre extract on weight loss
Diabetes Obes Metab
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2004
Effects of Chromium and Zinc on Insulin Signaling in Skeletal Muscle Cells
Biological Trace Element Research
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1999
Efficacy of a Green Tea Extract Rich in Catechin Polyphenols and Caffeine in Increasing 24-h Energy Expenditure and Fat Oxidation in Humans
The American Journal of Clinical Nutrition
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1992
An extract of gymnema sylvestre leaves and purified gymnemic acid inhibits glucose-stimulated gastric inhibitory peptide secretion in rats
Journal of Nutrition
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1992
Chromium Picolinate Increases Membrane Fluidity and Rate of Insulin Internalization
Journal of Inorganic Biochemistry
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1990
antidiabetic effect of a leaf extract from gymnema sylvestre in non-insulin-dependent diabetes mellitus patients
Journal of Ethnopharmacology
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1989
The Effect of Chromium Picolinate on Insulin Controlled Parameters in Humans
International Journal of Biosocial & Medical Research
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1983
Effects of Sweetness Perception and Caloric Value of a Preload On Short Term Intake
Physiology & Behavior
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